Badam pisin is known for its cooling properties and is often used to prepare beverages during hot summer months. It is believed to help cool the body and alleviate heat-related issues.
Badam pisin can be soaked in water overnight until it swells up, and then added to various desserts, such as puddings, ice creams, falooda, and milkshakes. It gives a unique texture and adds a jelly-like consistency to the dishes.
Badam pisin as a dietary supplement for its purported health benefits, including its rich content of dietary fiber and minerals like calcium and magnesium.
Cardamom seeds are widely used as a spice in cooking and baking,
Caraway seeds are a good source of several important nutrients including fiber, vitamins (such as vitamin C), and minerals (such as iron and magnesium).
Arisi Thippili is used to alleviate indigestion, bloating, and gas.
Arisi Thippili is used as a natural pain reliever in traditional medicine. It is believed to have analgesic properties that may help alleviate various types of pain.
Arisi Thippili is often used to alleviate respiratory issues such as cough, cold, and asthma due to its expectorant properties.
Kadukkai is valued for its detoxifying properties. It is believed to help eliminate toxins from the body, support liver function, and cleanse the digestive system.
It may help maintain oral hygiene, reduce plaque formation, prevent cavities, and freshen breath. Kadukkai powder is sometimes used as a natural toothpaste or mouthwash.
Some practitioners of traditional medicine suggest that kadukkai may aid in weight management
